Strawberry Jam

I love homemade strawberry freezer jam. This past weekend my mom and I made three batches worth and after all the hours you stare at the end product and think, boy, I am going to have to ration that out to last until next spring when I can make more. In reality you can’t just have a freezer full of jam, pity. The reward after all the hard work is to spread the fresh warm jam over homemade scones. It is like heaven. Then again after seeing how much sugar it takes to make it, I can see why.